Cuisine and Service
Cuisine
Our kitchen focuses on modern Australian cuisine with an emphasis on seasonal, local ingredients. The menu changes regularly to reflect the best of what's available, so each visit offers something new to discover.
Service
Service is attentive but unobtrusive. Our staff are knowledgeable about both the food and the poker format, ensuring a seamless experience from arrival to farewell.
Shared Tables
Dining is at shared tables, encouraging conversation and connection among guests. It's a key part of the social experience and the rhythm of the evening.